At the table with Lucie Kitchen Hacks, From the sea: Salt
There are over 20,000 apple varieties worldwide, each with its own character and flavour. In the Bergisches Land region, apple grower Martin Thönes cultivates a mix of modern and old varieties. The Thomson family in Devon rely on vegan recipes to showcase the apple in all its glory. From Adam and Eve to Snow White and William Tell - the apple plays a central role in numerous myths and stories. No wonder, as it is considered to be particularly healthy! Lucie Fischer-Chapalain extracts a flavoursome vinegar from leftover apples to use as a condiment. She also uses fresh apples and warming spices to create a delicious apple and clove gel for desserts. A journey through the fascinating world of apples, combining tradition, culture and flavour.
Broadcasting on 11th of April 2025 at 11.55am on ARTE
Music: POPVIRUS Library